Little Red Shack BBQ

1016 Carp Road, Ottawa
5 oranları
10.00/10.00
+1 613-983-7559

Little Red Shack BBQ haritada

değerlendirme

Patryk Kulczycki (01.10.2017 05:58)
Went there for the first time today, tried almost everything off the menu. Delicious food and great staff. Highly recommended!
Jeremy lachaine (06.08.2017 02:06)
Excellent food, excellent service! We're weren't planning on eating out but after catching the aroma passing by we couldn't help but stop in. We were greeted politely, severed quickly and our rib plate was delicious! The owners even offered a portion of their signature bacon wrapped jalapeño poppers on the house! Great experience for a rare product in Ottawa. Very highly recommended.
Paul Richter (29.07.2017 21:56)
Super friendly service and outstanding food! Definitely well worth a visit! Everything is lovingly prepared from scratch using quality ingredients. My favourite is the brisket, but everything is delicious! You can tell that this is a passion of the owners, not just a business or "job". They're humbly proud of their craft and they should be! Yùm!
Chris C (17.07.2017 02:29)
The owners of this amazing Pit BBQ do incredible food. Having traveled and experienced a lot of great "real-deal" BBQ, this is as authentic as you can get.

Great people providing great food. We should support our local small businesses more...
Izabela HD (16.07.2017 22:09)
My boyfriend and I stumbled upon this place after missing the flea market entrance today and what a perfect find! First of all the service, if I could I would give it 10 stars!! The man and woman who were there were extremely friendly and throughout our meal brought us some samplers for us to try. I will specifically mention those Kool-Aid pickles, because OMG they were delicious, when we go back, I’ll ask to buy a jar of them! Everything was absolutely yummy, we had a brisket and pulled pork sandwich, which I must say I appreciated that the man suggest cutting them in half for us so what we could share. The brisket was really good and the pulled pork was amazing. As sides we had tasty Jalapeno poppers with bacon and chicken wings. We also had a chance to try some free day old ribs which I really loved! You could tell the food was smoked the whole way, the way it should be and not just for the last hour after being baked, you could taste the difference. The attention to detail in the service really impressed us and the food was great, we’ll definitely be back!

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