Hopgood's Foodliner

325 Roncesvalles Avenue, Toronto
5 oranları
7.60/10.00
+1 416-533-2723

Hopgood's Foodliner haritada

değerlendirme

Pierre Bertrand (19.04.2017 16:47)
Nice atmosphere, good food, good service, good presentation. Good in all aspects, but not great in any. Recommended.
Geoff Nielson (16.03.2017 23:02)
Great East Coast style food. Really bummed its closing
Mark Moses (11.03.2017 00:03)
This is so far the worst dining experience I've had in Toronto. We spent a fortune for food that was fine, but definitely not nearly worth the price. What made it really frustrating though was the way we were treated by staff - we also ran out of drinks before we got our food, but were completely ignored after our first two dishes came. Our third dish never came in the end, and after 40 minutes with no one coming by I finally flagged down our server, who had forgotten about our other dishes. At this point we had been there about 2 hours and were starving, so we decided to get the bill. Then someone did finally come to at least refill our water, but he spilt it on the table, which then dripped onto my clothes - and he offered no apology, just walked away. We did get a free chocolate bar to go for the mistake with our food never coming, but unfortunately it didn't make up for the terrible experience, especially considering we paid $100 to still find ourselves still hungry, and to be completely ignored by staff almost the entire time.
Brian Truong (24.11.2016 15:51)
I only go here on Monday's for their Buck A Shuck. Their oysters are amazingly delicious along with their sauces that come along with it, like the truffle mignonette and shallot whip cream
Raymond Lai (19.11.2016 15:03)
Great execution of great ingredients. Their latest menu seems to be inspired by Asian flavors. there was a deep fried cauliflower with bonito andmayo that tasted shrikingly similar to takoyaki.

The atmosphere is intimate, wait staff extremely friendly, and the food bold but non pretentious. before ordering, check out the specials board for off the menu items... They're very time limited and creative.

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