Pink Peppercorn Seafood House
| 1485 Kingsway, Vancouver |
5 oranları
10.00/10.00 |
|
+1 604-569-3626 |
|
Pink Peppercorn Seafood House haritada
değerlendirme
Ayman Ali (21.10.2017 05:56)
The outside of this place does not do it justice at all. However, walking in, it has a cozy and elegant fisherman feel to it. Could be romantic, or to come as a group. I wouldn't come alone, well, maybe just for the food!
The staff is EXTREMELY nice... The quality of service was above and beyond, by far!
I'm not much of a fish fan, so I had the clam chowder and the tenderloin. My brother had the chowder as well, and the New York steak, and my mom and girlfriend shared another clam chowder and the blackened Louisiana catfish. We are a sharing family so I got to taste everything.
Firstly, my food was absolutely stunningly awesome! Every bite was better than the one before! Perfectly cooked steak, perfectly seasoned, and the knife cuts through the meat like they had a mutual agreement.
My brother's New York steak was the best I've ever had. And the catfish, although I refused to try it at first, gave in, and it was succulent and delicious!
The veggies were perfect as well! Softened by the way they cook them, and seasoned to perfection!
The presentation is just as amazing as the taste of the food.
I cannot recommend this place enough! Please try an enjoy!
The outside of this place does not do it justice at all. However, walking in, it has a cozy and elegant fisherman feel to it. Could be romantic, or to come as a group. I wouldn't come alone, well, maybe just for the food!
The staff is EXTREMELY nice... The quality of service was above and beyond, by far!
I'm not much of a fish fan, so I had the clam chowder and the tenderloin. My brother had the chowder as well, and the New York steak, and my mom and girlfriend shared another clam chowder and the blackened Louisiana catfish. We are a sharing family so I got to taste everything.
Firstly, my food was absolutely stunningly awesome! Every bite was better than the one before! Perfectly cooked steak, perfectly seasoned, and the knife cuts through the meat like they had a mutual agreement.
My brother's New York steak was the best I've ever had. And the catfish, although I refused to try it at first, gave in, and it was succulent and delicious!
The veggies were perfect as well! Softened by the way they cook them, and seasoned to perfection!
The presentation is just as amazing as the taste of the food.
I cannot recommend this place enough! Please try an enjoy!
ST C (22.09.2017 09:25)
Excellent food and service. Chef Eddie even came out personally to greet us on Sonia's bday. The rack of lamb is amazing
Excellent food and service. Chef Eddie even came out personally to greet us on Sonia's bday. The rack of lamb is amazing
Johny Rathier (16.08.2017 06:01)
First time here.. food is amazing, service is amazing. Cozy.. definitely coming back :) chef came out to personally thank us for coming.. I'm not much of a sea food guy but damn.. ! Good stuff.
First time here.. food is amazing, service is amazing. Cozy.. definitely coming back :) chef came out to personally thank us for coming.. I'm not much of a sea food guy but damn.. ! Good stuff.
Candice Tang (14.08.2017 12:50)
Great dinner. Everything was perfect and wonderfully cooked. Went there for my birthday and they even offered a complimentary creme brulee.
Great staff, was really attentive and took her time explaining the specials of the day.
Great experience though our main course did take a while to arrive. Will definitely visit again!
Great dinner. Everything was perfect and wonderfully cooked. Went there for my birthday and they even offered a complimentary creme brulee.
Great staff, was really attentive and took her time explaining the specials of the day.
Great experience though our main course did take a while to arrive. Will definitely visit again!
Justin Chan (02.07.2017 23:11)
The Chef at the Pink Peppercorn along with a number of the staff use to work at the Canary (for those of you who remember). The food portions here are MASSIVE. Very friendly service staff. They make you feel very comfortable and "homey". Food quality was great. Recommend the Salmon Wellington.
The price may scare you at first as it seems like a pricey menu for a somewhat dingy looking restaurant. Again, the food portions are HUGE. You could split an appetizer and an entree making the price for a couple to be quite reasonable.
Pro Tip
The salmon wellington can be split into 2 portions. There is a charge for splitting it, but you'll get more sides and it'll look like 2 separate entrees.
The Chef at the Pink Peppercorn along with a number of the staff use to work at the Canary (for those of you who remember). The food portions here are MASSIVE. Very friendly service staff. They make you feel very comfortable and "homey". Food quality was great. Recommend the Salmon Wellington.
The price may scare you at first as it seems like a pricey menu for a somewhat dingy looking restaurant. Again, the food portions are HUGE. You could split an appetizer and an entree making the price for a couple to be quite reasonable.
Pro Tip
The salmon wellington can be split into 2 portions. There is a charge for splitting it, but you'll get more sides and it'll look like 2 separate entrees.
