Osteria AE Cravate
| Salizada san pantalon - santa croce, 36, Venezia |
5 oranları
8.80/10.00 |
|
+39 041 528 7912 |
|
Osteria AE Cravate haritada
değerlendirme
Angela Zigras (05.11.2017 20:48)
Excellent quality of authentic Italian food experience.
The pasta, fish and dessert was delicious! A must try is the ricotta mouse! Absolutely perfect? Serving Staff and Chef were very helpful in selecting our meal.
Excellent quality of authentic Italian food experience.
The pasta, fish and dessert was delicious! A must try is the ricotta mouse! Absolutely perfect? Serving Staff and Chef were very helpful in selecting our meal.
Ben Hoskins (18.09.2017 18:13)
Great filet steak, but the show stealer on the plate was the onion soufflé. It would be 4.5 if I could give 1/2 stars, but they need a little boost as they're better than a 4.2. Waiting staff were v nice
Great filet steak, but the show stealer on the plate was the onion soufflé. It would be 4.5 if I could give 1/2 stars, but they need a little boost as they're better than a 4.2. Waiting staff were v nice
Hasan Alameri (16.09.2017 14:23)
The best Margreta I ve ever had in my life!
The best Margreta I ve ever had in my life!
Hans Konradsson (09.08.2017 13:25)
Perfect place to have lunch. Very nice and welcoming staff, gives a familiar feeling. Cool inside when it's too hot outside. The food is delicious!
Perfect place to have lunch. Very nice and welcoming staff, gives a familiar feeling. Cool inside when it's too hot outside. The food is delicious!
Camile Lewis (11.04.2017 23:13)
Service, atmosphere, and location was very good. Food was a little different than what we were used to. I ordered a lamb dish and my husband order a beef filet, they came out practically alive. Not kidding, they were both so rare it wasn't edible. Ended up still costing us 90 euros for the night. Not the best first night in Venice. If you are going here, just specify with your meats if you want them a certain way.
Service, atmosphere, and location was very good. Food was a little different than what we were used to. I ordered a lamb dish and my husband order a beef filet, they came out practically alive. Not kidding, they were both so rare it wasn't edible. Ended up still costing us 90 euros for the night. Not the best first night in Venice. If you are going here, just specify with your meats if you want them a certain way.
