Pizzeria Valentino
| Banvaktsgatan 2A, Lund |
5 oranları
5.60/10.00 |
|
+46 46 13 22 34 |
|
Pizzeria Valentino haritada
değerlendirme
Fanndis Hermannsdottir (31.10.2017 22:08)
Salamipizza med totalt 3,5 salamibitar som var stenhårda.
Salamipizza med totalt 3,5 salamibitar som var stenhårda.
Test 123 (11.09.2017 13:44)
expensive
expensive
Rut Persson (05.09.2017 22:25)
God mat, men tyvärr usel service. Beställde hemkörning, tog 1h och 40 min att få maten, och möttes av årets mest otrevliga chafförer som inte hittade till adressen. Finns nog garanterat lika bra kebab och falafel i Malmö med trevligare service! ☺️
God mat, men tyvärr usel service. Beställde hemkörning, tog 1h och 40 min att få maten, och möttes av årets mest otrevliga chafförer som inte hittade till adressen. Finns nog garanterat lika bra kebab och falafel i Malmö med trevligare service! ☺️
Emil Ingemansson (09.02.2017 15:35)
God pizza, men stället ser ju ut som en bastu
God pizza, men stället ser ju ut som en bastu
Andrew (05.09.2016 00:53)
Reasonably priced pizzas, starting from 60kr for a margherita. I ordered one of these along with the tuna-based 'Italia'.
They were okay, but nothing special. The pizza base tasted like it had been freshly made and the crust was good too, but the main star of the show, the topping, had a pretty poor night. There was way too much cheese on the margherita and so it ended up being overly greasy, and the tuna pizza seemed to be really salty. But if I had had (thanks to Swedish alcohol laws I have to wait until tomorrow to buy some...) a few beers to wash them down they would have been fine.
So if you're looking for high-class pizzas maybe look elsewhere, but if you want a very typical takeaway pizza then look no further.
Reasonably priced pizzas, starting from 60kr for a margherita. I ordered one of these along with the tuna-based 'Italia'.
They were okay, but nothing special. The pizza base tasted like it had been freshly made and the crust was good too, but the main star of the show, the topping, had a pretty poor night. There was way too much cheese on the margherita and so it ended up being overly greasy, and the tuna pizza seemed to be really salty. But if I had had (thanks to Swedish alcohol laws I have to wait until tomorrow to buy some...) a few beers to wash them down they would have been fine.
So if you're looking for high-class pizzas maybe look elsewhere, but if you want a very typical takeaway pizza then look no further.
