The Oceanaire Seafood Room
- Amerika Birleşik Devletleri (ABD)
- Atlanta, GA
- Restoranlar
|
1100 Peachtree Street Northeast, Atlanta |
5 oranları
6.40/10.00
|
+1 404-475-2277
|
The Oceanaire Seafood Room haritada
değerlendirme
HP Jacket (31.10.2017 21:02)
Nice place but quality must improve.
Oysters were dilapidated from being kept too long. Technically fresh since they were alive but likely starved for days or more before they were shucked and served to us.
Staff was attentive and courteous. Shrimp cocktail was good. Entree was entirely forgettable. It was lobster and something combo. Can't even remember what the second item was. My guests were polite and said it was good but I know they were disappointed overall.
I'd go again for lunch maybe to see if it was a one time thing. Seafood in Atlanta is uniformly unremarkable in general. Sad to say this about my city.
Roger McCarthy (25.10.2017 04:09)
I only had one meal here but it appears to be a miserably overpriced restaurant. The steak arrived cold and I had descended back. But it was overcooked in the 1st place. You can eat better and cheaper elsewhere.
Vannara Beng (22.10.2017 22:34)
Came in for lunch. The space is gorgeous, modern, sleek. Truly upscale. I felt the fishes and shark on the walls were a little cliche, and could be replaced with pieces of colour coordinating modern art. Otherwise, I had the fried octopus, and my guest had the halibut - both beautifully placed on the plate. Our server was lovely, although I wish she had presented our food properly by telling us what it is we were being served. She didn't seem the most informed, especially when we inquired about our what and where our oysters came from. Lunch was quiet, and would recommend if you're looking to have good conversation.
Brandon Williams (11.10.2017 00:58)
Fresh quality seafood, great service, great atmosphere. Never have a bad meal here. Excellent wine selection, oysters are also fresh and reasonably priced. Only place I go to enjoy seafood. Valet available for easy parking. I always get the Lobster Mac and Cheese as a side, must try.
Edward Han-Burgess (04.10.2017 05:21)
Started the visit with a happy hour drink and a dozen oysters. While the bar was not busy at all, the oysters came out 34 minutes later. Then the dinner was equally slow.