Magnolias
| 185 East Bay Street, Charleston |
5 oranları
8.40/10.00 |
|
+1 843-577-7771 |
|
Magnolias haritada
değerlendirme
Kent Winrich (19.11.2017 18:01)
Nice atmosphere. My wife's tuna was very good. My chicken was ok. Tasted like the fry oil was old, but they guaranteed me they change it every shift. I have me reason to doubt them. Expected better. I would like to give it another try.
Nice atmosphere. My wife's tuna was very good. My chicken was ok. Tasted like the fry oil was old, but they guaranteed me they change it every shift. I have me reason to doubt them. Expected better. I would like to give it another try.
Ben Barth (30.10.2017 05:02)
I honestly don't know how this place has any negative reviews. Food: 10/10. Their bread is excellent and was hot when it arrived. We had the fried brie appetizer and it was fantastic. For dinner, my fiancè had the fillet and they cooked it to perfection with great presentation. After struggling to decide over everything on this amazing menu, I went with the daily special which was a blue crab stuffed rainbow trout. Holy cow was it good! The fish was cooked and seasoned perfectly with skin on. Probably top three, if not the best fish I have ever had. I also got a side of their deviled eggs, which were quite good- a nice twist on a classic appetizer. For dessert, I had Irish coffee, and split a piece of pecan pie. Whoa the pie is the real deal, incredible. Our service was pretty good. Our waiter even brought us complimentary champagne for celebrating an engagement. Yes, as some have commented, it was louder than your typical upscale restaurant, but it was still great ambiance.
The only thing that annoyed me was the heavy table cloth that hanged really low on my legs. As far as dress code goes, they said business casual. When I called, they specifically said dress pants or khakis, no shorts, and preferably a shirt with a collar, tie not required. Business casual is an often confused term, but in general think dress pants, button up shirt, plus or minus tie. For anyone worried, I would say this is loosely enforced. There were people in jeans, chino shorts, and golf shirts there. I wore a shirt and tie. It didn't bother me, but I did feel slightly overdressed at first. For anyone who this would bother, don't worry if you're overdressed. Dress to impress. You will get it in return.
I will definitely return here. My only regret is I wish I could have eaten everything on the whole menu.
I honestly don't know how this place has any negative reviews. Food: 10/10. Their bread is excellent and was hot when it arrived. We had the fried brie appetizer and it was fantastic. For dinner, my fiancè had the fillet and they cooked it to perfection with great presentation. After struggling to decide over everything on this amazing menu, I went with the daily special which was a blue crab stuffed rainbow trout. Holy cow was it good! The fish was cooked and seasoned perfectly with skin on. Probably top three, if not the best fish I have ever had. I also got a side of their deviled eggs, which were quite good- a nice twist on a classic appetizer. For dessert, I had Irish coffee, and split a piece of pecan pie. Whoa the pie is the real deal, incredible. Our service was pretty good. Our waiter even brought us complimentary champagne for celebrating an engagement. Yes, as some have commented, it was louder than your typical upscale restaurant, but it was still great ambiance.
The only thing that annoyed me was the heavy table cloth that hanged really low on my legs. As far as dress code goes, they said business casual. When I called, they specifically said dress pants or khakis, no shorts, and preferably a shirt with a collar, tie not required. Business casual is an often confused term, but in general think dress pants, button up shirt, plus or minus tie. For anyone worried, I would say this is loosely enforced. There were people in jeans, chino shorts, and golf shirts there. I wore a shirt and tie. It didn't bother me, but I did feel slightly overdressed at first. For anyone who this would bother, don't worry if you're overdressed. Dress to impress. You will get it in return.
I will definitely return here. My only regret is I wish I could have eaten everything on the whole menu.
Alex Hamilton (27.10.2017 16:30)
It was OK+. Nice restaurant, if a bit on the dark side (romantic, I suppose). Very creative menu and lots to choose from. The almond brie was excellent, and so was the cherry bread pudding. The service was great too. The main meal, in my case braised beef and noodles, was good. But not spectacular or memorable. It was one of just 2 dinners I had in Charleston and perhaps it just paled in comparison to dinner the night before at The Drawing Room which was so superb the night before. I have no regrets about it, but on my next trip I will experiment with other $$$ of $$$$ restaurants before returning to Magnolias to try other menu items.
It was OK+. Nice restaurant, if a bit on the dark side (romantic, I suppose). Very creative menu and lots to choose from. The almond brie was excellent, and so was the cherry bread pudding. The service was great too. The main meal, in my case braised beef and noodles, was good. But not spectacular or memorable. It was one of just 2 dinners I had in Charleston and perhaps it just paled in comparison to dinner the night before at The Drawing Room which was so superb the night before. I have no regrets about it, but on my next trip I will experiment with other $$$ of $$$$ restaurants before returning to Magnolias to try other menu items.
David Haun (26.10.2017 20:48)
Wow my fish was amazing! The combination of sides and sauce was perfect. Best thing I ate in Charleston. I had Parmesan crusted market catch. Perfect. My wife had the buttermilk chicken dish. This was also tasty. Not the best fried chicken I’ve had in the south, but still very nice. The fried green tomatoes and seafood deviled eggs were also terrific!
Wow my fish was amazing! The combination of sides and sauce was perfect. Best thing I ate in Charleston. I had Parmesan crusted market catch. Perfect. My wife had the buttermilk chicken dish. This was also tasty. Not the best fried chicken I’ve had in the south, but still very nice. The fried green tomatoes and seafood deviled eggs were also terrific!
Brittany Harrison (12.10.2017 21:56)
The best brunch I've ever had! The stuffed french toast is amazing! The service is perfect as well. Definitely worth a stop! There is free parking in the lot next door for brunch on Sundays as well!
The best brunch I've ever had! The stuffed french toast is amazing! The service is perfect as well. Definitely worth a stop! There is free parking in the lot next door for brunch on Sundays as well!
bilgilendirici malzemeler - Charleston
bilgilendirici malzemeler - Amerika Birleşik Devletleri (ABD)
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Amerika Birleşik Devletleri (ABD), Charleston
