Shucked Surf & Turf Shack
| 2480 Sanders Road, Conway |
5 oranları
8.00/10.00 |
|
+1 501-358-6767 |
|
Shucked Surf & Turf Shack haritada
değerlendirme
Dbholliday222 (25.10.2017 03:06)
Nicole was great! She was very intuitive to my needs. Kudos to you. Every place should have an employee like this! Traveled here from St. Louis on business and the quality of food was phenomenal as well as the service!
Nicole was great! She was very intuitive to my needs. Kudos to you. Every place should have an employee like this! Traveled here from St. Louis on business and the quality of food was phenomenal as well as the service!
Angela Elliott (22.10.2017 01:24)
I work for the Holiday Inn Express in Conway. I get asked everyday about a good place to eat within walking distance and sometimes they want a drink as well. I ALWAYS tell my guests about Shucked. I have yet to ever hear anything bad about the food, service and overall experience. I eat there when I get a chance and have taken some of my family there to eat as well. A great experience everytime I go. I LOVE THIS PLACE and I recommend it to EVERYONE!!!!!
I work for the Holiday Inn Express in Conway. I get asked everyday about a good place to eat within walking distance and sometimes they want a drink as well. I ALWAYS tell my guests about Shucked. I have yet to ever hear anything bad about the food, service and overall experience. I eat there when I get a chance and have taken some of my family there to eat as well. A great experience everytime I go. I LOVE THIS PLACE and I recommend it to EVERYONE!!!!!
Richard Stone (08.09.2017 01:44)
It wasn't bad, but I wasn't impressed. I order the coconut battered shrimp and the shrimp cocktail. The coconut battered shrimp was ok, nothing special, and the sauce wasn't that good. The shrimp cocktail was over cooked shrimp in the same dipping sauce that wasn't that good with a few extras. All together, 2 orders of coconut shrimp and 1 shrimp cocktail was $28. So over priced for not being that good. I had high hopes because of the great reviews, wish it had of lived up to the reviews.
It wasn't bad, but I wasn't impressed. I order the coconut battered shrimp and the shrimp cocktail. The coconut battered shrimp was ok, nothing special, and the sauce wasn't that good. The shrimp cocktail was over cooked shrimp in the same dipping sauce that wasn't that good with a few extras. All together, 2 orders of coconut shrimp and 1 shrimp cocktail was $28. So over priced for not being that good. I had high hopes because of the great reviews, wish it had of lived up to the reviews.
Carl Welch (27.08.2017 23:25)
Judy, my wait person was stellar. Very friendly, helpful, cheerful, and well-travelled. I can't say enough. Keep her. Give her a raise, promotion, or both. Oh yeah, the food was great and, this is from someone from New Orleans. Chef gets 10 thumbs up.
Judy, my wait person was stellar. Very friendly, helpful, cheerful, and well-travelled. I can't say enough. Keep her. Give her a raise, promotion, or both. Oh yeah, the food was great and, this is from someone from New Orleans. Chef gets 10 thumbs up.
Glenn Waterworth (10.07.2017 07:24)
Can't tell you how excited I was to have a seafood restaurant come to town. Can't tell you how disappointed I was to eat here. I know the place is called shucked, but was really hoping for better shrimp or crab options. This place might be spot on if you are looking for oysters, but otherwise it's a huge miss. The crab is pretty sad. Given how well crab freezes, there really is no excuse for shoddy crab from a nice restaurant. What was served looked like the forgotten remnants of a beaten and battered crab from the back of discount grocery stores freezer section.
The whole experience was disappointing. How easy would it be to add a shrimp boil to the menu. Cheaper than crab...and easier to do right.
Can't tell you how excited I was to have a seafood restaurant come to town. Can't tell you how disappointed I was to eat here. I know the place is called shucked, but was really hoping for better shrimp or crab options. This place might be spot on if you are looking for oysters, but otherwise it's a huge miss. The crab is pretty sad. Given how well crab freezes, there really is no excuse for shoddy crab from a nice restaurant. What was served looked like the forgotten remnants of a beaten and battered crab from the back of discount grocery stores freezer section.
The whole experience was disappointing. How easy would it be to add a shrimp boil to the menu. Cheaper than crab...and easier to do right.
