Carrabba's Italian Grill

2200 West International Speedway Boulevard, Daytona Beach
5 oranları
9.20/10.00
+1 386-255-3344

Carrabba's Italian Grill haritada

değerlendirme

Antonio Gonzalez (06.11.2017 06:53)
Gone here a few times always have a great experience the waiter Chad is the best what if you get anybody else you will still get good service and great food I love their chicken marsala
Spencer Matthews (20.10.2017 09:41)
I'm the grill cook here at the Daytona Beach Carrabba's, but believe me I'm not the one to be speaking for a product or company brand unless I've experienced it first hand. The food is great, and the people are some of the greatest co workers I've had the privilege to work with. Service is excellent, they actually try to do whatever it takes to make sure you know your visit is important to the company. I would love everyone that reads this post to think of us first when you think of dining out, we truly would love to have you. My name is Spencer, let em know your their for the great food, excellent service, wonderful people, and a great experience... (And don't forget to mention my name, that's Spencer Matthews. Hope to see you soon...
D Schnatz (12.10.2017 02:20)
Excellent service and a return to some of the most popular menu items from years gone by. I had the Rigatoni Campagnolo which was one of the first Carrabba's dishes that I fell in love with back around 1998. I was so happy to see it back on the menu. We had an outstanding bottle of Chianti. A lovely night out!
shannon grinde (05.08.2017 07:25)
Great food, good service. I try to make here once a month. Love the sausage lentil soup. They have the best oil and dipping spices for the bread. Reasonable prices since you get a soup or salad and a side with entrees. Nice atmosphere. Big and open but not too noisy. Happy hour specials in the bar until 6:30.
Zik Jackson (23.07.2017 18:31)
Enjoyed the monthly special event dinner in July. Now we are planning on returning every third Tuesday for the event. Servers were dedicated to the event and the food was especially made for the event, most of which you can't normally get on the menu. The pairings were well-thought out and the four courses were more than we could eat at once. Leftovers the next day were delicious. I recommend the event.

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