Axios Estiatorio

3901 Tennyson Street, Denver
5 oranları
10.00/10.00
+1 720-328-2225

Axios Estiatorio haritada

değerlendirme

Kevin Chiappone (14.09.2017 01:24)
Axios is like going to a relatives house, the one that always has the great food. It's fun and the staff is always awesome. Unfortunately this restaurant closed rather abruptly.
Sarah Koznek Wolstenholme (09.07.2017 07:05)
We had the best time at Axios on our first visit. The service was impeccable, the food was delicious, and the portions/price were spot-on. We will absolutely be back many more times! I was very impressed by the server's knowledge of the wine and food. I have a few dietary restrictions and our server was extremely helpful and didn't seem put off by all of my questions. Thank you so much!
Andi W (06.06.2017 03:30)
We enjoyed everything we had and the service was lovely. My son loved the lamb burger. The waitress agreed that it is one of the most underestimated goodness on the menu! If you make reservations, go a little early for parking.
Sam Stump (26.05.2017 18:54)
Delicious food, friendly and attentive service, pleasant and laid-back ambiance. We stopped in or dinner and were seated right away. Our server gave us great drink recommendations--Plato's Dream was a delicious cocktail and we also got a Greek IPA. We ordered the small roasted beet salad, a bowl of the lamb stew, and a grilled pork chop entree. Everything was to die for. The portions are generous. The lamb stew was the soup of the day. It was bursting with flavors. We will definitely be back. They have great happy hour deals and even brunch on the weekends--can't wait to check that out!
Kurt Wagner (20.04.2017 09:27)
Everything we ordered was amazing! Our server was awesome and made really helped make the evening awesome. Then when we didn't think it could get any better I ordered the pear bread pudding pie thing (that is the technical Greek description). They had just delivered something on fire to another table and I jokingly asked if mine could come on fire. He delivered it with fire on the side because he said it wouldn't taste good on fire!

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