Nightingale

Jennifer Ness (01.10.2017 19:00)
Fantastic little spot. My drink was excellent, and our food was delicious. The wings were amazing, and the scallops were perfectly cooked.

Matth Escopeland (10.09.2017 21:46)
This place is so quaint--in a great way. Kinda old skool. Kinda cozy. Very friendly--Alex, our bartender was funny, cordial, informed, & attentive. I love the neighborhood bar vibe. The food is savory as well.

David Hahn (10.09.2017 19:49)
Great brunch and can you really beat $10 bottomless mimosas? The ambience is very cool and the food is even better. My only complaint? The poached eggs need a *little* work. Often soft boiled. But the corned beef hash (or chilaquiles)? Don't miss it.

Tim Johnson (28.07.2017 03:24)
Great experience going here. The bartenders were very patient, and willing to answer questions and give suggestions. The food is quite good, and filled with interesting aromas. Even the bartenders know how to stagger your food so you don't get hit with it all at once. The music they'll have on Wednesday nights is probably the best in the city, and it's kind of a shame that there isn't any room to dance to it.

Now for the downside. The place is almost too good. It can be difficult to find a seat, and it is hard to order a drink at the bar when you aren't sitting at it. Not that ordering a drink is that good of an idea when the place doesn't have the room for you to stand around and drink without feeling awkward, but it's primarily a restaurant so it is not unexpected.

Definitely a place to try, and when you do you'll understand why it has received the awards it has for "Best Nightlife".

Allison Olwell (19.07.2017 09:24)
This is my bar. My favorite neighborhood haunt. They serve food until 1am, which makes it super popular with other service industry folks who can hit it up after their shift. Their happy hour is unreal and their staff, so sweet and they always remember us and our orders. This is my default bar, if you ever need me, I'll be here.

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