Oriental Express
| 3015 Naylor Road Southeast, Washington |
5 oranları
4.40/10.00 |
|
+1 202-581-1308 |
|
Oriental Express haritada
değerlendirme
Jack Rabbit (03.11.2017 12:49)
I SEE A REVIEW WHERE GIRL SAY THEY RUDE ...DUMB ASS WHO CALLS BEFORE THEYRE ABOUT TO CLOSE,,WHY WOULD YOU EVEN SWALLOW CARRYOUT AND THEY BOUT TO CLOSE THATS CALLED SLOPPY RUSH FOOD,YOU WILL GET SICK....
BACK TO MY REVIEW,, THEY ONLY HAVE GOOD SHRIMP EGG ROLLS... WITH A ROCK CREEK PEACH SODA
I SEE A REVIEW WHERE GIRL SAY THEY RUDE ...DUMB ASS WHO CALLS BEFORE THEYRE ABOUT TO CLOSE,,WHY WOULD YOU EVEN SWALLOW CARRYOUT AND THEY BOUT TO CLOSE THATS CALLED SLOPPY RUSH FOOD,YOU WILL GET SICK....
BACK TO MY REVIEW,, THEY ONLY HAVE GOOD SHRIMP EGG ROLLS... WITH A ROCK CREEK PEACH SODA
Keturah Glasker (28.10.2017 04:15)
Just tried to place a order .....which is right around she just said dont deliver there abd hung up.....rude
Just tried to place a order .....which is right around she just said dont deliver there abd hung up.....rude
ShellyAnne Maceda (08.07.2017 18:22)
Don't spend your black earned money here, they don't respect you as an owner. It won't be but a matter of time before LAX replaces them with a new vendor.
Don't spend your black earned money here, they don't respect you as an owner. It won't be but a matter of time before LAX replaces them with a new vendor.
Justin Courcelle (04.04.2017 02:22)
Perfect inexpensive fast food chinese for those nights when you dont feel like cooking and are walking coming home late from work. Owners always put in the effort, and the food is tasty. Thank you so much.
Perfect inexpensive fast food chinese for those nights when you dont feel like cooking and are walking coming home late from work. Owners always put in the effort, and the food is tasty. Thank you so much.
kemuna p (18.01.2017 17:20)
I ordered orange tofu, veggie spring rolls, and French fries. The spring roles look scary. I'm not sure what that is that is burnt inside of the ends. I know for sure that if the inside cabbage and vegetables (since veggies are full of water) is burnt then the outside should be too (since dough has less water in it than the veggies). Even if it isn't something weird in it, it is burnt! It is not okay to serve people burnt food any more than raw, undercooked food. I found a short strand of hair in the rice. The French fries had a decent texture but there were burnt pieces in it.
The orange sauce taste like orange juice mixed with oil and water. I have to say I'm torn about this. I usually find I can't taste orange in the orange sauce at places which not good either. But with this, it is all orange and no seasonings. It could use some celery, ginger, and peppers. Not much salt in it but the orange rinds are still in it. I do like that.
This is the food that gets cooked when training someone new or after the manager goes home for the night. I wonder if they actually stopped using seasonings because the people there don't like it or to save money. Maybe they have the foundational knowledge of these dishes but not the whole recipes... Sigh. Maybe, I was looking for Thai style cooking...
Update: I did eat the spring rolls after opening and investigating. The veggies inside were burnt because the wrapping dough broke open. I still say they should have redone them. I happen to like a little overdone for my food, and the extra oil penatration. However, that adds a lot of fat and calories. Most people aren't vegan like me. I have to get my Valarie's up. Those extra calories are not good for most people.
I ordered orange tofu, veggie spring rolls, and French fries. The spring roles look scary. I'm not sure what that is that is burnt inside of the ends. I know for sure that if the inside cabbage and vegetables (since veggies are full of water) is burnt then the outside should be too (since dough has less water in it than the veggies). Even if it isn't something weird in it, it is burnt! It is not okay to serve people burnt food any more than raw, undercooked food. I found a short strand of hair in the rice. The French fries had a decent texture but there were burnt pieces in it.
The orange sauce taste like orange juice mixed with oil and water. I have to say I'm torn about this. I usually find I can't taste orange in the orange sauce at places which not good either. But with this, it is all orange and no seasonings. It could use some celery, ginger, and peppers. Not much salt in it but the orange rinds are still in it. I do like that.
This is the food that gets cooked when training someone new or after the manager goes home for the night. I wonder if they actually stopped using seasonings because the people there don't like it or to save money. Maybe they have the foundational knowledge of these dishes but not the whole recipes... Sigh. Maybe, I was looking for Thai style cooking...
Update: I did eat the spring rolls after opening and investigating. The veggies inside were burnt because the wrapping dough broke open. I still say they should have redone them. I happen to like a little overdone for my food, and the extra oil penatration. However, that adds a lot of fat and calories. Most people aren't vegan like me. I have to get my Valarie's up. Those extra calories are not good for most people.
bilgilendirici malzemeler - Washington DC
bilgilendirici malzemeler - Amerika Birleşik Devletleri (ABD)
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Amerika Birleşik Devletleri (ABD), Washington DC
