Garlini's Napoletana
| 212 Fifth Street #13, Wenatchee |
5 oranları
8.40/10.00 |
|
+1 509-884-1707 |
|
Garlini's Napoletana haritada
değerlendirme
Ramon Gonzalez (28.10.2017 17:12)
Great atmosphere and most importantly the food has quality Italian taste.
Great atmosphere and most importantly the food has quality Italian taste.
Taylor Johnson (09.10.2017 01:08)
First off, the service for our meal was fantastic. Our server was attentive, personal and charming. The Bloody Mary was probably one of the best we've ever had and also probably one of the best in town. The food was delivered to us promptly as well, with our salads coming out quickly and our entrees an appropriate amount of time after. With that said, there were a few disappointments. Three of the five beers on tap were IPAs, I know, bikers love IPAs but still. The food, especially for the price point, left much to be desired. The "signature" spaghetti and meatballs (at $18/plate) was bland. The marinara was flavorless, essentially crushed tomatoes and salt. The meatballs were hit and miss. The batch was clearly not mixed well because some had virtually no flavor and tasted like they were half tvp while others were good. It is not a dish we will get again. The blackened chicken pasta had a good flavor profile but suffered due to poor ingredient quality. It had diced Roma tomatoes (flavorless), maybe three leaves of roughly cut spinach and did not have the bacon listed on the menu. The linguine noodles were on the chewy side of al dante as well. The seasoning on the chicken and the alfredo sauce was tasty, however. It is a plate I'd happily pay maybe $13 for, but not $20. Also, the whipped garlic butter that was served with our bread (though tasty) was portioned in a 2oz, plastic ramekin with a lid. With a $50+ ticket for two entrees and two drinks, one would think a cermamic ramekin would present much better while still allowing the kitchen portion control. All in all, it was neither a bad experience nor a memorable one. While I'm sure the profit margin on the food cost for those dishes is quite tidy, if you want to charge Visconti's prices, you should also use Visconti's quality ingredients. We will be back to try the pizza some day.
First off, the service for our meal was fantastic. Our server was attentive, personal and charming. The Bloody Mary was probably one of the best we've ever had and also probably one of the best in town. The food was delivered to us promptly as well, with our salads coming out quickly and our entrees an appropriate amount of time after. With that said, there were a few disappointments. Three of the five beers on tap were IPAs, I know, bikers love IPAs but still. The food, especially for the price point, left much to be desired. The "signature" spaghetti and meatballs (at $18/plate) was bland. The marinara was flavorless, essentially crushed tomatoes and salt. The meatballs were hit and miss. The batch was clearly not mixed well because some had virtually no flavor and tasted like they were half tvp while others were good. It is not a dish we will get again. The blackened chicken pasta had a good flavor profile but suffered due to poor ingredient quality. It had diced Roma tomatoes (flavorless), maybe three leaves of roughly cut spinach and did not have the bacon listed on the menu. The linguine noodles were on the chewy side of al dante as well. The seasoning on the chicken and the alfredo sauce was tasty, however. It is a plate I'd happily pay maybe $13 for, but not $20. Also, the whipped garlic butter that was served with our bread (though tasty) was portioned in a 2oz, plastic ramekin with a lid. With a $50+ ticket for two entrees and two drinks, one would think a cermamic ramekin would present much better while still allowing the kitchen portion control. All in all, it was neither a bad experience nor a memorable one. While I'm sure the profit margin on the food cost for those dishes is quite tidy, if you want to charge Visconti's prices, you should also use Visconti's quality ingredients. We will be back to try the pizza some day.
Adam Metzler (29.09.2017 10:03)
Good Italian food and friendly staff. It's fairly casual. There are booths and tables. It's relatively expensive especially for the area but definitely worth it on occasion.
Good Italian food and friendly staff. It's fairly casual. There are booths and tables. It's relatively expensive especially for the area but definitely worth it on occasion.
Craig Mott (28.09.2017 05:42)
Good salads and soup. Great service.
Good salads and soup. Great service.
Robert Gunn (29.06.2017 16:45)
Had prosciutto panini it was very good, pasta salad came with it. Nice place for lunch
Had prosciutto panini it was very good, pasta salad came with it. Nice place for lunch
bilgilendirici malzemeler - Wentatchee, WA
bilgilendirici malzemeler - Amerika Birleşik Devletleri (ABD)
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Amerika Birleşik Devletleri (ABD), Wentatchee, WA
