Masala Craft Indian Restaurant
| Bell Block Court, Bell Block, New Plymouth |
5 oranları
9.60/10.00 |
|
+64 6-755 4910 |
|
Masala Craft Indian Restaurant haritada
değerlendirme
anirudh tg (13.11.2017 12:21)
Best in bellblock
Best in bellblock
Ishit Vasavada (19.09.2017 14:39)
Amazing place to find indian tadka at new plymouth. If you are at NZ and at taranaki must visit place
Amazing place to find indian tadka at new plymouth. If you are at NZ and at taranaki must visit place
aditya deshmukh (01.09.2017 10:32)
Very tasty food with proper levels of spice. Quick service as well with warm greetings everytime. I always prefer eating in this restaurant.
Very tasty food with proper levels of spice. Quick service as well with warm greetings everytime. I always prefer eating in this restaurant.
freedom falcon (12.03.2017 11:17)
Good Indian menu good takeaways at a decent prices. Fast and friendly staff
Good Indian menu good takeaways at a decent prices. Fast and friendly staff
nazareth lobo (26.11.2016 13:15)
I'm new to Plymouth, (as most of you realize from my pune reviews) and I was wandering around Bell block when I stumbled upon Masla Craft. It had been over two week since I had Indian food, so I decided what the heck.
As you walk into the restaurant u are overwhelmed with the welcoming Aroma of Indian spices. The ambience too is pretty Indian, with red walls and a few Indian details.
I ordered for a tandoori chicken. I honestly feel one can judge an entire (Indian) restaurant based on solely their tandoori chicken. (Yesssss... I know that doesn't make sense to most of you.) The first question I asked the restaurant is if the chicken was really cooked in a (tandoor) clay oven with a coal fire. Unfortunately it is cooked in a gas grill, apparently New-Zealand safety laws make it really hard to have a fully functional tandoor in restaurants. I was asked if I would like my tandoori chicken medium or spicy. Unfortunately I opted for spicy (based upon the assumption that Indian food would be more subtle).In all honesty the tandoori chicken lacked a few automats and the chillie paste was over used. I still wouldn't want to be too quick to judge.
P.S: Update to this review coming soon once i try some more stuff.
I'm new to Plymouth, (as most of you realize from my pune reviews) and I was wandering around Bell block when I stumbled upon Masla Craft. It had been over two week since I had Indian food, so I decided what the heck.
As you walk into the restaurant u are overwhelmed with the welcoming Aroma of Indian spices. The ambience too is pretty Indian, with red walls and a few Indian details.
I ordered for a tandoori chicken. I honestly feel one can judge an entire (Indian) restaurant based on solely their tandoori chicken. (Yesssss... I know that doesn't make sense to most of you.) The first question I asked the restaurant is if the chicken was really cooked in a (tandoor) clay oven with a coal fire. Unfortunately it is cooked in a gas grill, apparently New-Zealand safety laws make it really hard to have a fully functional tandoor in restaurants. I was asked if I would like my tandoori chicken medium or spicy. Unfortunately I opted for spicy (based upon the assumption that Indian food would be more subtle).In all honesty the tandoori chicken lacked a few automats and the chillie paste was over used. I still wouldn't want to be too quick to judge.
P.S: Update to this review coming soon once i try some more stuff.
